BZgA Visits Eco Inclusion
Eco Inclusion, Pforzheim, Germany (Photo: City of Pforzheim) Written by Nathalie Bélorgey Eco Inclusion is an initiative in the city of Pforzheim, Germany that [...]
EuroHealthNet Visits “Sustainable Food in Public Schools”
Sustainable Food in Public Schools, Spain (Photo: EuroHealthNet) Written by Maria Romeo-Velilla The “Sustainable Food in Public Schools” Triple-win case study aims to [...]
Towards a Healthier, More Sustainable, & Equitable Europe by 2040 Interview with Commissioner Vytenis Andriukaitis (continued)
Health and food safety standards in Europe have improved dramatically since World War II. What are some highlights that come to mind? On the health side, I [...]
Towards a Healthier, More Sustainable & Equitable Europe: Interview with Commissioner Vytenis Andriukaitis
Stills from INHERIT's Future Scenarios Written by Vytenis Andriukaitis, EU Commissioner of Health & Food Safety The European Commissioner for Health and Food [...]
MAKING A HEALTHY CITY: Takeaways from WHO Healthy Cities Conference 2018
The World Health Organization’s (WHO) Healthy Cities Conference last October marked the 30th anniversary of the network in a favourable context of a continued commitment [...]
Barriers and Potential for Adopting Healthier, More Equitable and Environmentally Friendly Solutions Identified in a Five-Country Survey
A Quantitative Survey in Five Countries This INHERIT Five-Country Survey Report examines the attitudes, preferences and behaviours of inhabitants from five European countries related to [...]